my most memorable foods experience was the mal and cheese off. I thought it was really fun coming up wit ideas of what my Mack and cheese off would be. We ended up going with a Mack and cheese sandwich, since we made grilled cheese the day before me and my groupmates thought it would be a good idea to combine them both together for the ultimate comfort food. The day of the lab we washed our hands and got the ingredients from the supply table , the safety per cations were knife ,meat ,and stove safety. we toasted the two piece of bread then put the Mack an cheese in it. To mix up the Mack and cheese we added two types of cheese for extra flavor, some jalapeno for some spice, some herbs for extra color, and some bacon for protein. The final result turned out really good it was crunchy, soft, warm, and perfectly melted. It looked very nice and appetizing and it smelt really good. And even though we didn’t win I really enjoyed making this.