For week 5 of foods i made scrambled eggs with sauted onions and sliced turkey.

First I diced the onions, and sliced the turkey into small, thin pieces. Then I put 2 eggs into a bowl and added 50ml of milk, I then whisked the eggs and milk and 25ml of canola oil in the pan. I put the pan on medium-low and put the egg-milk mixture and the onions in until the eggs were cooked. I put it onto a plate and added the turkey pieces and put some ketchup on as well.

I did not face any challenges and did everything perfectly. I could have used more ingredients but it was still very good.