Thanksgiving Feast

Today we made a Thanksgiving/ Christmas dinner feast. It consisted of turkey, carrots, mashed potatoes and stuffing. I started by cutting and mixing all the ingredients together for the stuffing. I then placed the stuffing in a tin foil cup and put butter, salt and pepper overtop of the turkey breast roast. The next day I roasted the turkey in the oven for about 30 minutes as well as cooked the stuffing. Next I washed and cut up the potatoes before cooking them in boiling water for 25 minutes. When I removed them from the heat I added butter, milk, salt and pepper to them before mashing them with a potato masher. I lastly boiled the carrots for about 8 minutes and then poured honey and butter over them. Finally everything was ready. All the foods tasted amazing together like a full Christmas dinner! The mashed potatoes and stuffing in particular were amazing and the carrots were also really good as well. This is a very balanced healthy meal because it includes foods from every food group. So, I would give it an 8/10 for nutrition. The turkey was tender and well done, the carrots were slightly sweet, the stuffing was chewy and doughy and the mashed potatoes were buttery and creamy. Overall this was surprisingly not that hard to make and I would defiantly make the carrots again because I had never eaten carrots with honey before and they were really good.

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