I made this at like 21:00, and was very tried, I almost forgot to take a photo of it. Anyways, I was board and decided to make brownies after this extremely long day, like it has been more of a long, long week. It didn’t occur to me that I should have waited for it to cool down like the instructions said. Very melt-y and chocolaty, it didn’t taste as chocolaty in the morning, which I decided to give my sisters some, they have know idea there is still some left. Which I’ll eat after this. I doubled the recipe, but not the amount of chocolate chips… that would have been way to much. This filled in my free-time. It was good, glad I snatched a photo of these instructions at school during class time.