For this lab we were given the option to make waffles or crepes and everyone in the class chose to make crepes. I was so excited to make them because they are fun to make and so delicious. I make them all the time at home for my family, but this time my partner and I decided to make them a little bit different. We decided to add cocoa powder to make chocolate crepes. Who doesn’t love chocolate?! Since we added the cocoa powder we had to adjust the amount of flour we put in so they wouldn’t be too dry. We made a raspberry filling and whipped cream cheese. I had never had this combination before but it sounded to good to me that I just had to try it. I was pleasantly surprised by how good they were. The first couple crepes didn’t turn out so well because we added too much oil to the pan, but once we got the hang they turned out well. Don’t let the look of these crepes deceive you, although they aren’t the prettiest, they tasted amazing!


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