This cookie recipe was an easy one, but we did it so we could get back into cooking, working with others and re-learning where equipment was located. It was delicious and looked just like my product standards. This cookie was really yummy and healthier than any cookie I would by at a place like Starbucks, I would defiantly make these again in my future!
A few years ago when my dad, brother and I were eating at a restaurant before going to a concert my dad suggested we had frog legs. He convinced us by saying that they tasted just like chicken. When the legs arrived they defiantly looked different to me since I was used to chicken legs not frog ones. When I went to eat one, it smelt normal and not out of the ordinary. I took a bite and the texture just wasn’t my favourite, and it defiantly didn’t taste like chicken although my brother would beg to differ. I think the thing that really got to me was just the fact I was eating frogs, maybe when I’m older I will try frog legs again but for now I will decline any offers to eat them.