Refection I really liked this recipe its a quick, tasty and healthy meal, you can use leftovers or fresh or frozen ingredients. But I think to get the most out of this its better to use fresh. The frittata was supposed to have a golden bottom and cheesy top and I think ours was right […]
Entries from October 18, 2019
Banana Muffins
October 18, 2019 · No Comments · baking/Dessets
Reflection This was a get to know your surroundings lab the same as the cookies. It was also about the process, proper measurements , following the recipe and teamwork. The end product wasn’t bad, it was moist, soft and it tasted really good. What went well for me. Combining the ingredients, as I didn’t over […]
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Breakfast Sandwich
October 10, 2019 · No Comments · breakfest, senior foods - 12
Refection:This lab took some time but the end product was perfect. Writing up the recipe booklet was quick and easy. This the first time i made scones, they came out perfect golden brown and it had clean levels. The egg had a runny yolk and the whites had been set, it was also seasoned perfectly. […]
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Chocolate Chip Oatmeal Cookies
October 9, 2019 · No Comments · baking/Dessets, senior foods - 12
Reflection This lab wasn’t about the taste or the end product. It was about reading and following the recipe, having perfect measurements and getting to know the kitchen and your partner. I think I did great. I had the perfect measurements and with having the right measurements it was sweet, moist and crunchy. It was […]
Tags:#Bolli