Hi all, today we made homemade creamy risotto and turned the leftovers into crunchy risotto balls. Making the risotto was super easy, the only thing we had to do was stir it and add broth every once and a while. the risotto balls are stuffed with gooey mozzarella!! we fried the risotto until it had a beautiful golden crust. both the risotto and the risotto balls were PACKED with amazing flavor and the addition of veggies created a lot of texture. i highly recommend making risotto at home. the risotto balls were a great way to use leftovers instead of it going to waste. always try to find new creative ways to reinvent leftovers and prevent unnecessary waste

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