Why do you think Japan is so creative with its sandwiches? How do these compare to the sandwiches available in Canada?

Japan is so creative with their sandwiches because of the flavours that make them so unique from Canada. For example the Japanese sandwich ランチパック, they make some interesting flavours like sticking fruits into sandwiches which is something I’m not sure Canadians would eat. Another interesting flavour is a cafe all cream, which is to me really unique.

What is the most creative meal you have made or had? Would it taste good in sandwich form??

I haven’t really have had any creative meals but a Japanese meal that maybe some non-Japanese people haven’t had before might be Chirashizushi. To be honest I don’t really like it but Japanese people think it’s tasty. It might taste good in sandwich form but I doubt it.

What sandwich type are you most excited to try? (Upload a photo if you make one!)

I really want to try a Yakisoba-pan. I really like eating Yakisoba so I’m sure it would be so good if it were in between a koppe-pan.

If offered by him, would you eat a part of Anpanman’s head? Why??

I don’t really like Anpan, but I would do anything to eat カレーパンマン’s head because Curry Pan is my favorite Japanese bread. I really like Curry Pan because Japanese Curry itself is very delicious.