Self Reflection

I had always liked to cook and had spent much time at home before this class just cooking either by myself or with my mom but mainly just with my mom. This class has given me much confidence in feeling comfortable in being alone in the kitchen and feeling like I don’t need supervision while cooking. It was also nice learning about how the food cooks and how it works such as the leavening agent and acid in certain baking dishes. I feel that I could have been faster on certain recipes and not dragged my feet when others around me were finished and cleaning up while our dish was still in the oven or on the stove.