My Reflection

Chef Evan came into out class and taught us his recipe for his take on Mexican rice. It was an amazing experience for a professional chef to teach us! I really enjoyed learning and seeing his tips for cooking this dish. I loved this dish and have made this a few times for my family and they have enjoyed it as much as I did with a few modifications! I learnt some new things by making this dish; how to season with a rest break so the flavours enhanced over the rest, and how to perfectly cook rice with not just water.