My Reflection

One of my Halloween deserts my group and I made was pumpkin shaped rice krispie treats. These little deserts turned out well. This was my first time making rice krispies and was a little tricky to melt the marshmallows without burning them which seemed to take up a lot more time then I expected. When added the orange food colouring was difficult to coat all the cereal evenly, it finally came together well. Forming the pumpkins were easy, however it dyed my hands orange and when I tried to use food safe gloves, the desert just suck to them. Once the pumpkins were formed, we added a small pretzel and drizzle of green icing to finish it off. The teachers seemed to enjoy the creativity of them and they were a hit with my classmates. Although these can be a little difficult because of the melting of the marshmallows, I have tried to make these at home and melted them in the microwave with 10 second intervals and that seemed to work so much better and cut my cook time in half.