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Zaki’s Blog

Homemade artisan pizza

December 17, 2019 · No Comments · baking/Dessets, dinner, lunch, senior foods - 12

Refection. This is probably the most tasty thing I have made at foods, all because of the procuitto. When making the pizza I messed up on rolling it out the middle was to thin while the out side was a bit thick. I loved the toppings I choose mushrooms basil and mozzarella cheese prefect. Would I make this again. Yes with store bought dough because home made dough took too long. What went well for me. Not much.

5/5

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