In this quick school lab, we made sushi. It was very simple as all we had to worry about was rolling it neatly and tightly. Having a chance to choose our own ingredients, personally I choose crabs, avocados and cucumbers, being simple enough we added a sauce on top to make it more stand out and presentable. Overall, this lab was very simple as the preparation took minimal effort to make. plus it tasted amazing as the rice was fairly seasoned with sesame oil and just a pinch of salt.