Refection
I really liked this recipe its a quick, tasty and healthy meal, you can use leftovers or fresh or frozen ingredients. But I think to get the most out of this its better to use fresh. The frittata was supposed to have a golden bottom and cheesy top and I think ours was right on the bullseye, fit for a king. The veggies we used worked really well with each other and it was seasoned nicely. What went well for me. I would say the cutting of the veggies, why? Because they were all the same size and so when you bit into one you could taste all of them. What didn’t go well. I believe everything went as planed so nothing here. Would I make this again? Yes, it was a quick recipe and its healthy.
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