Problem
The Hudson family needs help balancing dinner and activities in their schedule.
Solution
Weekly Cooking Schedule
Day: | Monday | Tuesday | Wednesday | Thursday | Friday |
Person: | Parent A | Parent B | Parent B and Teen 2 | Teen 1 | Parent A and Teen 2 |
Food: | Beef and Spinach Lasagna | Leftover Lasagna, Leftover Rice | Hot Dogs | B. Bean | Leftover Tacos, Rice, Salmon |
Cooking Time: | 5:10 pm (80 minutes) | 5:30 pm (30 minutes) | 5:45 pm (20 minutes) | 5:30 pm (20 minutes) | Rice 5:10 pm (30 minutes) Salmon 5:40 pm (20 minutes) |
Amount: | 12 Servings | 4 Servings lasagna, 3 cups rice | 8 Servings | 12 Servings | 4 Salmon, 3 Cups Rice, 2 Tacos |
Leftovers: | 4 Servings Lasagna | 0 Leftovers | 0 Leftovers | 2 Tacos | 0 Leftovers |
Dinner Time: | 6:30 pm | 6:30 pm | 6:50 pm | 5:50 pm | 6:00 pm (Family) 6:30 pm (Teen 1) |
Justification
We choose these recipes because it’s easy to make and it will take less time! So that way everyone will be here on time to eat! And the food will still be warm!
References
Collaboration Reflection
- We communicated with each other by talking about ideas and researching and showing the ideas.
- We used Word and Edublog to help with our assignment. Yes we were familiar with them.
- The tasks were separated by who wanted to do which like for example, who cooks someone in the group does that, and more.
- I contributed into thinking of which food they should make. You can see my evidence in the Word document in weekly cooking schedule labeled Food.