My Reflection
For this lab, we made a Spanish rice to put in the tortilla shell for our burritos. In the Spanish rice, there were beans, corn, spices, brown rice, peppers, onions, tomatoes and a couple other things. The rice was super flavourful and tasted amazing. We had the option to add in meat which I did to give it more flavor. I got to practice my wrapping and sautéing skills in this lab. I would definitely make this recipe again.
![](https://mycentennial.sd43.bc.ca/gabriellal2017/files/2019/12/image.png)