Basic Crepes with Apple Filling

I rate the crepes and filling that I made 4 out of 5. I learned that if you put too much or too little of the batter then it will not turn out like you want at all. Making the filling was a success because it looked and smelled good and tasted very good. On the other hang, the crepes was a challenge for me and my partner. When we were trying to make the crepes we would also put too much or too little and they did not turn out at all how we wanted it. I don’t think that we met the product standards on this but it did taste good and the only bad part about everything was making the crepes. I don’t think I will make these again.

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